Monin Caramel Syrup 0.7L/6

Caramel simply means caramelized sugar, traditionally made by melting sugar in a vessel with water. The rich flavor and color of caramel come from the process of heating and melting sugar. Caramel is appreciated as a main flavor and is also used in harmony with other flavors. MONIN caramel syrup has an endless number of applications. The flavor of caramel is particularly used in coffee drinks, cocktails, desserts, and other culinary dishes.