Strawberry Passionfruit Cake 25cm/12servings/1.5kg frozen Sweet Corner

strawberry puree 26.1% [frozen strawberries 51.7%, cream-fat mix (MILK, cream (from MILK), vegetable fats: palm, coconut; stabilizer: E407,E460; flavoring, coloring: E160a); water, sugar, pork gelatin]; passion fruit puree 24.8% [passion fruit filling 37.9% (concentrated passion fruit juice 40%, passion fruit 5%, glucose-fructose syrup, sugar, moisture-retaining agent: E 422; modified corn starch, acidity regulator: E 330, E331; fruit-vegetable concentrates (oil extract from paprika, carrot and paprika concentrate), preservative: E 202; flavoring, thickening agent: E 406; coloring: E 101; water); cream-fat mix (MILK, cream (from MILK), vegetable fats: palm, coconut; stabilizer: E460, E407; flavoring, coloring: E160a); sugar, water, pork gelatin]; sponge cake [sponge cake mix (sugar, WHEAT flour, potato starch, raising agents: E 450, E 500; corn starch, flavoring, coloring: E160a; enzymes (WHEAT)); pasteurized EGG mass, rapeseed oil]; topping [confectionery glaze (glucose-fructose syrup, water, sugar, gelling agents: E406, E440; acid: E330, preservatives: E202, E200, flavoring); glucose syrup, white chocolate (sugar, cocoa butter, skimmed MILK powder, whey powder (from MILK), milk fat, emulsifiers: E322 (from SOY), E476), flavoring); cream-fat mix (MILK, cream (from MILK), palm-coconut fat, stabilizer: E460, E407, flavoring, coloring: E160a); strawberry paste 7% (sugar, water, glucose-fructose syrup, strawberries 10%, acidity regulator (E330), colorings (black carrot extract, E150a, E160a), flavorings, thickening agent: E440); water, sugar, pork gelatin]; crunch [ topping (sugar, vegetable fats and oils (sunflower, palm kernel, palm), whole MILK powder, LACTOSE, emulsifier: E322 (from SOY), flavorings); crisp (WHEAT flour, sugar, concentrated BUTTER 15%, skimmed MILK powder, coloring: E150a - Pure caramel, salt, barley malt extract, emulsifier: E322); rapeseed oil]; flower petals: marigold.

Best before:  6 months from the production date.

Storage instructions:  Store at -18° C. Do not refreeze after thawing.