Vegetable lasagna 2x2.5kg/box Perino

Name: Vegetable lasagna 2x2.5kg/box Perino
Brand: B2B Kuchnie Świata
SKU: I20206
Availability: InStock

Catalogue index: I20206

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Description

Vegetable Lasagna 2.5kgx2/box Perino

PREPARATION: Deep-frozen product at -18 °C should be placed in a preheated oven at 150 °C. Cooking time - approx. 1h 40 min at 150°C. PORTIONING: - when serving lasagna right after baking, wait 5-10 minutes and then divide into portions; - when serving later, cool the baked lasagna to +6 °C, divide into portions, and store until serving; ▪ Serving – there are several ways to minimize serving time depending on the available equipment and the number of portions served: - microwave - store the product in a refrigerated display, heat it when ordered - oven – optimal solution for serving a large number of portions at the same time - frying pan - in exceptional situations, lasagna can be heated with a little water covered for about 2-3 min.

Nutritional values per 100g

energy	511kJ/122kcal
fat	5.4g (of which saturated fatty acids 2.9g)
carbohydrates	14g (of which sugars 22g)
protein	4.3g
salt	0.7g

Ingredients

MILK 2%, lasagna sheets (semolina from DURUM WHEAT, WHEAT flour, water, pasteurized EGG mass), water, zucchini 5%, eggplant 5%, carrot 5%, sun-dried tomatoes 4%, BUTTER, WHEAT flour, grilled red pepper 3%, grilled yellow pepper 3%, onion 2%, Grana Padano DOP cheese (MILK, salt, rennet, contains lysozyme from EGG), basil (basil, sunflower oil, salt), rapeseed oil, salt, spices.

Expiration date and storage instructions

Expiration date: 12 months from the production date.

Storage instructions: Store at a temperature not higher than -18°C.

Additional information

Index: I20206

Warehouse name: Vegetable Lasagna 2.5kgx2/box Perino

Original name: Vegetable Lasagna

Gross weight (shipping weight): 5.1kg

Allergens: MILK, WHEAT, CELERY, EGGS.

Producer: Perino

Country of origin: Poland