Description
Wheat Flour 00 Pizzeria 1kg Caputo
Flour with strong, elastic gluten, ideal for doughs requiring long fermentation, including classic Neapolitan pizza. Provides a very soft and aromatic crust with optimal moisture. The dough is fluffy and light. High-quality protein and gluten give a consistent dough with a long rising period. No additives and completely natural.
Nutritional values per 100g
| energy | 1502kJ/354kcal |
| fat | 1g (of which saturated fatty acids 0.2g) |
| carbohydrates | 72g (of which sugars 1g) |
| protein | 12.5g |
| fiber | 3g |
| salt | 0.006g |
Ingredients
Best before and storage instructions
Storage instructions: Store in a dry place.
Additional information
Index: I10276
Warehouse name: Wheat Flour 00 Pizzeria 1kg/10 Caputo e
Original name: Pizzeria Caputo
Gross weight (shipping weight): 1.0500kg
Allergens: Wheat. May contain: soy, mustard.
Manufacturer: Caputo
Country of origin: Italy 
Distributor: Kuchnie Świata SA
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