Wheat flour for pizza Tina W200, Protein 11.5%, 25kg - Naldoni

Wheat Flour Pizza Tina, 25kg Naldoni

Catalogue index: I10140

Description

Wheat flour pizza Tina, 25kg Naldoni

Wheat flour type "00" for pizza, Protein minimum 11.5%, Strength 200, water absorption 57%.

Nutritional values per 100g
energy 1455kJ/343kcal
fat 0.7g (of which saturated fatty acids 0.2g)
carbohydrates 71g (of which sugars 1.5g)
protein 12g
fiber 2.2g
salt 0.01g
Ingredients

wheat flour

Best before and storage instructions

Best before:  300 days

Storage instructions:  Store in a dry and cool place.

Additional information

Index: I10140

Warehouse name:  Wheat flour pizza Tina, 25kg Naldoni

Original name: Pizza Line Tina Italica

Gross weight (shipping weight): 25.3000kg

Allergens:  wheat

Manufacturer:  Molino Naldoni

Country of origin:  Italy

Distributor:  Kuchnie Świata SA

Features

Features
PRODUCER:
CERTIFICATE:
TYPE:
COUNTRY OF ORIGIN:
CUISINE:
EAN code:
  • 8033011590286

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