Chili and broad bean sauce Toban Djan LEE KUM KEE 368g also known as Hot Bean sauce from a renowned producer from Hong Kong. A very important ingredient in Sichuan cuisine, used for stir-fry dishes and also as a dip.
Asian Cuisine

Chili Bean Hot Toban Djan Sauce 2.04kg/6 LKK e

Catalogue index: A00122

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Description

Chili Bean Sauce Hot Toban Djan 2.04kg/6 LKK e

Chili sauce in Sichuan style made from a special blend of chili and fermented black soybeans. It is great for dips and spicy dishes.

Nutritional values per 100g
energy 358kJ/85kcal
fat 2.6g (of which saturated fatty acids 0.4g)
carbohydrates 9.9g (of which sugars 8.4g)
protein 2.9g
salt 11.3g
Ingredients

salted chili pepper 48% (chili peppers 80%, salt), water, fermented soybean paste (water, salt, soy, wheat flour), fermented broad bean paste 9% (broad beans 50%, water, salt, wheat flour), sugar, modified starch, chili pepper 1%, garlic, soybean oil, acid (lactic acid), flavor enhancers (disodium inosinate, disodium guanylate). Shake well before opening.

Shelf life and storage instructions

Storage instructions:  Store in a dry and cool place.

Additional information

Index: A00122

Warehouse name:  Chili Bean Sauce Hot Toban Djan 2.04kg/6 LKK e

Original name: Chilli Bean Sauce Toban Djan

Gross weight (shipping weight): 2.15kg

Allergens:  Soy, wheat.

Manufacturer:  Lee Kum Kee

Country of origin:  China

Distributor:  Kuchnie Świata SA

Features

Features
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EAN code:
  • 078895510034

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